Our Dessert menu
Here at Nutters Restaurant we’re very proud of our highly-skilled pastry chefs. Working closely with Andrew our chefs create that final-piece-of-the-puzzle to finish your meal with a real flourish.
Filled with love, and using only the freshest produce, all our desserts are seasonal and served with Nutters unique ‘twist’.
ALL MENUS ARE SUBJECT TO CHANGE WITHOUT NOTICE.
NUTTERS DESSERTS
Vanilla Bean Tart, Poached Yorkshire Rhubarb, Flaked Almonds
Classic Sticky Toffee Pudding, Coffee and Date Puree, Hot Fudge Sauce and Honeycomb
Passion Fruit Crème Brûlée, Caramelised Pineapple, White Chocolate Sorbet, Lemon Curd Macaroon
Belgian Chocolate Mousse, Caramelised Banana, Honeycomb Ice Cream
Strawberry Semi Freddo, Vanilla Scented Rice Pudding, Strawberry Gel, Micro Basil, Freeze Dried Raspberries
£7.50
_____
NUTTERS CHEESES
Andrew Nutters Fab Three, with Warm Eccles Cake:
Epoisse – Normandy, France
Blacksticks Blue – Butlers Farm, Lancashire, England
Kickass Cheddar – Strong English Cheddar, Proctors – Lancashire
£8.80
The Taste of Lancashire – A Celebration of our Local Cheeses
£8.60
Nutters Selection – a choice of specialist Local, British and French Regional Cheeses
£8.60
_____
TO MAKE A RESERVATION PLEASE CALL 01706 650167
OR TO MAKE AN ENQUIRY EMAIL ENQUIRIES@NUTTERSRESTAURANT.COM
SELECTION OF NUTTERS ICE CREAM AND SORBET
£5.40
_____
SPECIALITY COFFEE
Calypso Coffee – Tia Maria
Caribbean Coffee – Dark Rum
Coffee Royal– Cognac
Gaelic Coffee – Scotch Whisky
Prince Charles – Drambuie
Irish Coffee – Irish Whiskey
£5.20
TEA, COFFEE AND PETIT FOURS
Filter Coffee
£2.50
Tea
£2.50
Petit Fours
£1.80
Nespresso – All made from South American Arabicas Beans
Choose from Cappuccino, Espresso, Café au Lait
£2.60
Double
£3.00
_____
Please note: Because we change our menus daily to reflect the very freshest ingredients available at the market each morning, all menus are subject to change without notice.
If you have any special dietary requirements we will always try to accommodate you.
Simply ask our staff at the time of your booking.
As of 13th December 2014 and working in accordance to new ‘EU Food Information for customers regulations’ please make us aware of any allergens you may have.
The use of E-cigarettes is not permitted within this restaurant.
NUTTERS DESSERTS
Vanilla Bean Tart, Poached Yorkshire Rhubarb, Flaked Almonds
Classic Sticky Toffee Pudding, Coffee and Date Puree, Hot Fudge Sauce and Honeycomb
Passion Fruit Crème Brûlée, Caramelised Pineapple, White Chocolate Sorbet, Lemon Curd Macaroon
Belgian Chocolate Mousse, Caramelised Banana, Honeycomb Ice Cream
Strawberry Semi Freddo, Vanilla Scented Rice Pudding, Strawberry Gel, Micro Basil, Freeze Dried Raspberries
£7.50
_____
SELECTION OF NUTTERS ICE CREAM AND SORBET
£5.40
_____
NUTTERS CHEESES
Andrew Nutters Fab Three, with Warm Eccles Cake:
Epoisse – Normandy, France
Blacksticks Blue – Butlers Farm, Lancashire, England
Kickass Cheddar – Strong English Cheddar, Proctors – Lancashire
£8.80
The Taste of Lancashire – A Celebration of our Local Cheeses
£8.60
Nutters Selection – a choice of specialist Local, British and French Regional Cheeses
£8.60
_____
SPECIALITY COFFEE
Calypso Coffee – Tia Maria
Caribbean Coffee – Dark Rum
Coffee Royal– Cognac
Gaelic Coffee – Scotch Whisky
Prince Charles – Drambuie
Irish Coffee – Irish Whiskey
£5.20
TEA, COFFEE AND PETIT FOURS
Filter Coffee
£2.50
Tea
£2.50
Petit Fours
£1.80
Nespresso – All made from South American Arabicas Beans
Choose from Cappuccino, Espresso, Café au Lait
£2.60
Double
£3.00
_____
Please note: Because we change our menus daily to reflect the very freshest ingredients available at the market each morning, all menus are subject to change without notice.
If you have any special dietary requirements we will always try to accommodate you.
Simply ask our staff at the time of your booking.
As of 13th December 2014 and working in accordance to new ‘EU Food Information for customers regulations’ please make us aware of any allergens you may have.
The use of E-cigarettes is not permitted within this restaurant.
TO MAKE A RESERVATION PLEASE CALL 01706 650167
OR TO MAKE AN ENQUIRY EMAIL ENQUIRIES@NUTTERSRESTAURANT.COM
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