The Last Supper
Join Andrew Nutter for a biblical feast, as you dine for one last time at Nutters
taking inspiration from some true Nutter Classics over the 28 journey.
Tuesday 19th October – Saturday 30th October
7pm Cocktail Reception
To dine at 7:30pm
Artisan Breads “Lockdown”
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Creamy Thai Pumpkin Soup, Chilli, Coriander Flakes
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Fillet of Bass “Allotment Garden Gremolata”, Smoked Haddock and Kickass Cheddar Fishcake, Salt and Vinaigrette
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Szechuan Pepper and Maple Glazed Goosnargh Duck Breast, Leg Confit, Creamy Cabbage, 5 Spice Reduction
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Hot Chocolate Soufflé “Pudding”, Whippie Scrumptious Fudge Mallow Delight Ice Cream
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Filter Coffee / Petit Fours
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19th October – 30th October
7pm Cocktail reception
To dine at 7.30pm
£60pp
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Please note: If you have any special dietary requirements we will always try to accommodate you.
Simply ask our staff at the time of your booking.
TO MAKE A RESERVATION OR TO MAKE AN ENQUIRY PLEASE CALL 01706 650167
OR EMAIL ENQUIRIES@NUTTERSRESTAURANT.COM
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